Garlic Knots

Six housemade knots topped with a fresh garlic butter. Served with marinara

Mozzarella Wedges

Four mozzarella halves served with our housemade marinara. Garnished with parmesan and parsley

Stuffed Mushrooms

Large button mushrooms stuffed with italian sausage and ground beef in a marsala sauce

Calamari Fritti

Lightly seasoned and fried calamari rings served with side of our marinara sauce and lemon

Cold Antipasto

Prosciutto, salami, soppressata, ham and provolone on top of small bed of mixed greens. Served along side tomatoes, fresh mozzarella, roasted red peppers, olives, and marinated mushrooms. Topped with extra virgin olive oil and a balsamic reduction

Pasta Fagioli

Soup of the day